Norma se stokvis- en noedelgereg

RSG

Bestanddele
800g stokvis, trek die vel af en kook in bietjie water .
500g skulpie noedel – gaar
500 ml medium dikte witsous. 350 ml mayonnaise.

Metode
Gooi alles bymekaar en geur met sout en peper of vis speserye, of gemengde droë kruie speserye. Gooi in oondbak en strooi kaas bo-oor. Bak teen 180 grade totdat kaas gesmelt het.

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