BILTONGSLAAI MET SUURLEMOENVINKELSOUS

 

SLAAI
500ml dun skyfies klam beesbiltong                           
100ml Franse slaaisous
12 jong spinasie of slaaiblare                                      
125ml boontjiespruite
1 rooi soetrissie, ontpit, in dun repe gesny                 
125 gewone of knoffelcroutons
2 hardgekookte eiers, in kwarte gesny
SLAAISOUS
150ml mayonnaise                                                      
150ml suurroom
5ml gekapte, vars vinkelblare                                     
1 ui, gerasper
5ml droë of 15ml gekapte, vars pietersielie                
15ml suurlemoensap
1ml aangemaakte mosterd                                          
sout en varsgemaalde swartpeper

 

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