BAR-ONE SJOKOLADESOUS

250 ml room                                                
2 e heuning

1 t vanielje                                                    
1 t rumgeursel (opsioneel)
200 g Bar-One
Verhit room, heuning en geursels tot kookpunt.  Smelt Bar-One oor kookwater in boonste deel van ‘n dubbelkoker.  Roer warm room geleidelik by.
*Heerlik oor roomys.
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