Creamy Tuna, Corn and Tomato Pasta

A quick mix of tuna, corn and cherry tomatoes makes this pasta dish a special treat.

 

 

 

 

 

 

 

1 box Knorr Tuna Mate Cheddar melt

250 g frozen corn

250 ml milk

200 g cherry tomatoes

800 ml hot water

2 tins tuna

Combine the sachet of seasoning spice blend with 250 ml cold milk and 800 ml hot water in a large pan

Add the tuna, corn kernels and pasta, and bring to the boil, stirring occasionally

Reduce the heat and simmer for 10 min Stir in the cherry tomatoes and simmer for a further 10 min, stirring occasionally

 

 

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